5 Simple Techniques For Yggdrasila restaurant Trondheim
5 Simple Techniques For Yggdrasila restaurant Trondheim
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SELLANRAA Bok & Bar is a novel location that mixes a coffee shop, eatery, and e-book bar all in a single. The helpful team aims to create a welcoming atmosphere in which attendees can experience at home.
Chef Heidi Bjerkan's commitment to regional deliver and sustainable cooking attained the restaurant a Michelin star in 2019.
Det vil drikkes spesialimportert whisky som har vært lagret i 25 år eller lengre, eller som kommer fra destillerier som ikke lenger eksisterer.
Completely overpriced restaurant with extremely gradual company put on the cozy Sunny aspect 'Solsiden' in Trondheim. Ordered fish and chips in addition to a pint of draught beer.
Marius Lunde Petersen startet i jobben som daglig leder for Bro og Bryt Tapas i Notenesgata one. januar. – Som for mange andre i restaurantbransjen ble 2024 et tøft år, men det tok seg heldigvis opp mot slutten såmove vi kom godt i mål. Vi er rustet for 2025 og vi gleder oss, sier Marius Lunde Petersen som tok about som daglig leder for de to spisestedene 1. januar. Han har vært med i systemet lenge og kjenner stort sett alle kriker og kroker hos både Bro, Havnehagen, Bryt, Dampsentralen og Molo Brew som alle samarbeider med Petersen by way of «Ut i Ålesund Administration» som han startet for to år siden.
I went to Edoramen soon after just one extensive pandemic calendar year of craving ingesting ramen at a restaurant. Therefore, I must confess that my expectations were being very superior. I wasn't let down in the least. They provide a wealthy, flavorful, cautiously served ramen at a modern, hipsterish put. I am going to never ever completely realize their opening hours, but I want to return each and every time I go to Trondheim. The spicy miso is a thick broth with spiciness within the Norwegian stage, that means "not spicy whatsoever". However, it can be done to own much more spice For an additional. It truly is worth it. The shoyu ramen was improved in my view. The broth is salty but not an excessive amount as well as the hen it comes along with is absolutely tasty. Fried rooster pores and skin was a novelty, not less than for me, being a ramen topping.
I just enjoy this area! Definetly a location to go if U want an knowledge for life. This was my next take a look at And that i is going to be back again :-) The services was incredible, the food to die for and the team saved smiling all by our 10 program food that took us about four hrs hour. Jobb effectively carried out!
Om du vil kombinere lokal mat, kaffe og bøker til lunsj kan du ta turen til Sellanraa Bok & Bar som byr på det de selv kaller «bistronomi», en blanding av gastronomiske opplevelser og bistrosjarm.
incredible position. all dishes are perfect for attending to know norwegian tradition. you have to go ahead and take "three study course menu" + herring platter. It is food stuff in the gods. the atmosphere is like i came to my granny, very cozy and easy.
Fagn gained its to start with Michelin star in 2019, rendering it one of the two restaurants in Trondheim to attain this prestigious recognition that yr.
Excellent put! The food was incredible. Although the cost stage is one of the higher ones, it reflects in the quality and authentic encounter in the foodstuff. They have got present an idea you don't locate a number of other areas in Trondheim.
Top restaurant! Vert tasteful and creative food, friendly and smiling staff and excellent ambiance with some fantastic music playlists within the background!
Trondheim, with its wealthy background here and lively tradition, can be a metropolis that beckons food items fans from all corners. Nestled alongside the banking institutions on the Nidelven River, this charming Norwegian town is not merely recognized for its beautiful architecture and scenic sights, and also for its various culinary scene.
Fantastic practical experience here! We came and ended up accommodated without a reservation. The wait around staff members was very attentive, along with the chef Individually greeted us at our table and created absolutely sure our food was cooked appropriately also to our liking.